Double Chocolate Cake

Cocoa cake with chocolate.

Sugar, sunflower oil, eggs, wheat flour, corn starch, fat-reduced cocoa powder (5%), chocolate vermicelli (2%) (sugar, cocoa mass, cocoa butter, fat-reduced cocoa powder, glazing agent E 553b, emulsifier (soya lecithin) and flavouring), emulsifiers (E 472, E 475, E 471), raising agents (sodium bicarbonate, disodium diphosphate), stabiliser E 415, humectants (glycerol, sorbitol), preservatives (E 200, E 202) and flavourings.

May contain traces of nuts, sesame and milk.

Keep well closed in a cool, dry place.

Nutrition declaration
Average value per 100 g. · 3,53 oz.
Energy	1777 kJ. / 426 kcal.
Fat	24 g.
of which saturates	4,2 g.
Carbohydrates	47 g.
of which sugars	26 g.
Fibre	1,0 g.
Protein	5,4 g.
Salt	0,98 g.

Logistics Information
Code 3961
8 Packs/Box
108 Boxes / pallet

Nutrition declaration

Average value per 100 g. · 3,53 oz.